Diabetic Recipe : Raw Broccoli Salad
Diabetic Recipe Ingredients:
- 4 cups broccoli florets or broccolini
- 1/4 cup red onion, minced
- 2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
- 2 tablespoons juice vinegar
- 2 tablespoons light mayonnaise
- 2 tablespoons sunflower seeds, simmered and salted
- 3 tablespoons seedless raisins
Diabetic Recipe Instructions:
1. Dispose of broccoli stems and finely slash florets or broccolini. Put away.
2. Place remaining fixings in a medium blending bowl. Blend well. Add broccoli florets or broccolini. Throw until covered. Chill until prepared to serve.Mediterranean-breakfast-quinoa.
Makes 6 servings...enjoy the crude broccoli salad formula ! Decent !
diabetic-recipe-mediterranean-pastaRaw Broccoli Salad. VIDEO
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